The Collector's Encyclopedia of Majolica
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This book is a tribute to the innovative and creative potters who produced Majolica pottery during the nineteenth century. It's a book devoted to the wonderful world where cauliflowers turn into teapots, fans become ice cream dishes, pickles are served from begonia leaves, and sugar is spooned from a pineapple. This bright and whimsical Victorian pottery is showcased in beautiful color photographs.